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2023武夷山桐木關煙熏小種

2023武夷山桐木關煙熏小種

The tea produced by the natural farming method is undeveloped land and does not contain any artificial fertilization drugs. Therefore, the tea quality is more vital than the tea grown in general bases. Therefore, this tea is particularly health-conscious, Loved by the health-preserving ethnic group.


NT$800
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Description

武夷紅茶以正山小種為首,主要出產於武夷山桐木關一帶。
這裡的茶湯呈棕紅色,具有獨特的韻味,散發出花果香或桂圓乾香味。
由於當地松樹眾多,燃料多為松柴,因此茶鮮葉在萎凋時吸足了松脂味。
在烘乾過程中,茶葉被攤放在竹篩中,置於吊架上乾晾或烘烤,下面用松柴燃燒,使茶葉進一步吸收松脂味。

【茶葉特徵】
製作好的正山小種茶葉,條索肥壯,緊結圓直,色澤烏光油潤。
其茶湯呈棕紅色,具有濃醇的桂圓湯味。

讓我們一同品味這款茶,感受其濃郁的松脂香氣和醇厚的韻味,體會正山小種的獨特魅力。

50g/包

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